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Barbera d'Asti Superiore DOCG

Vintage

2021

Country

Italy

Region

Piedmont

Producer

Dogliotti 1870

Grapes

100% Barbera

Low 
stock

Tasting notes

Dogliotti 1870’s Barbera d'Asti Superiore is a profound expression of the Barbera grape. It features an intense ruby red color, which evolves into a deeper garnet as it matures. 


The nose is richly vinous, offering intense aromas of ripe fruit and jam, with undertones of tobacco—a testament to its maturation. 


On the palate, the wine is dry, warm, and full-bodied. It presents a slightly tannic yet powerful structure, characterized by the pronounced acidity typical of Barbera d’Asti, with substantial body and lingering persistence.

Food pairing

Barbera d’Asti Superiore is incredibly versatile, pairing beautifully with a wide range of dishes. It complements everything from traditional Piedmontese dishes like vitello tonnato and agnolotti to robust meats like roasts and braises. 


It also pairs well with fatty fish, spicy cheeses, and is robust enough to handle dishes with mushrooms or polenta. This wine can also be enjoyed as a sophisticated aperitif or used as a base in complex long drinks.

Dogliotti 1870 Barbera d'Asti Superiore DOCG


Barbera Grape: A Piedmontese Staple

The Barbera grape is one of the most prominent red grape varieties in Piedmont, known for its deep color, natural acidity, and versatility in winemaking. This varietal thrives in the region's varied terroir, producing wines that can range from youthful and fresh to complex and age-worthy. 


The Barbera d’Asti Superiore DOCG represents the pinnacle of this variety, showcasing a more structured and complex wine compared to its non-Superiore counterparts.


Superiore Designation

To qualify as Superiore, Barbera d’Asti must adhere to stricter production rules than regular Barbera d’Asti. These include a higher minimum alcohol content and a mandatory aging period—Barbera d'Asti Superiore must be aged for at least one year, with at least four months in wooden barrels. 


This additional aging imparts greater complexity, body, and potential for aging, distinguishing Superiore from regular designations. These factors contribute to a wine that not only carries the depth and vibrant acidity typical of Barbera but also layers of refined textures and flavors that elevate it to a luxury product.


Technical Specifications:

  • Denomination: Barbera d’Asti Superiore DOCG

  • Vintage: 2021

  • Grape Variety: 100% Barbera

  • Alcohol Content: 14.5% Vol

  • Color: Intense ruby red, evolving to garnet with age

  • Aroma: Vinous, intense, with notes of ripe fruit, jam, and tobacco

  • Taste: Dry, warm, full-bodied, slightly tannic, powerful on the palate, with pronounced acidity, great structure, and persistence

  • Ideal Serving Temperature: 18 – 22 °C

  • Recommended Glass: Balloon glass

  • Aging: Aged in wood for one year before bottling

  • Storage: Its robust structure allows for long life. Best kept in cool, underground cellars or environments with constant, low temperatures


The Dogliotti 1870 Barbera d’Asti Superiore is not just a wine but a reflection of Piedmontese winemaking excellence, offering a luxurious experience that celebrates the Barbera grape in its most refined form.

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